Blackened Salmon Caesar Salad Whole Grain Pita Pockets

Chef's Pick

Blackened Salmon Caesar Salad Whole Grain Pita Pockets

  • 5 min.

  • 430 cal.

  • 2 serv.

  • Hot

Ingredients
Instructions

Cook time: 5 minutes

Break salmon into bite-size pieces

Add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine

Slice 2 pitas in half

Add salad + salmon to pitas—time to eat!

Nutrition

Servings: 2

Amount per serving

430

Calories

25g

Fat

33g

Carbs

6g

Fiber

22g

Protein

2g

Sugars

Calories per serving

430

Total Fat

25g

33

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

55mg

19%

Sodium

1240mg

54%

Total Carbohydrates

33g

12%

Dietary Fiber

6g

22%

Total Sugars

2g

Included 0g added sugars

0%

Protein

22g

Vitamin D

0%

Calcium

10%

Iron

13%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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