Chef's Pick
7 min.
360 cal.
2 serv.
No Heat
Cook time: 7 minutes
Heat skillet over medium; add 2-4 bacon strips + cook, flipping frequently until browned + cooked through, 4-6 min
Meanwhile, toast 2 croissants until warm + golden, then spread 2 tbsp cream cheese onto each croissant
Divide bacon between croissants + top each with a handful of spinach—looks good!
Tip: enjoy remaining spinach as a side salad with oil, vinegar, salt + pep
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
360
19g
25
Saturated Fat
8g
40%
Trans Fat
0g
70mg
24%
820mg
36%
27g
10%
Dietary Fiber
5g
18%
Total Sugars
3g
Included 2g added sugars
4%
22g
0%
17%
27%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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