Boil a large pot of salted water, add pasta + cook 2-3 min, set aside ½ cup pasta water, then drain + return to pot

Meanwhile, peel + dice shallot, add to skillet on med heat with 1 tbsp oil, cook 2-3 min; pat shrimp dry + sauté with shallots 3-4 min, add squeeze of lemon, pasta water + salt/pep

Wash + dry parsley, roughly chop + add to shrimp

Add to pasta, mix thoroughly + divide between plates—that looks great!