Broccoli & Cheddar Quiche with Baby Broccoli & Honey Citrus Salad

Chef's Pick

Broccoli & Cheddar Quiche with Baby Broccoli & Honey Citrus Salad

  • 25 min.

  • 630 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 25 minutes

Preheat oven to 350°; remove packaging + place quiche on a baking sheet, bake 20–25 min; rest 5 min before slicing + serving

Heat 1 tbsp oil in skillet over med-high + cook broccoli with salt/pep 3-4 min, then add ½ cup water, cover + steam 3-4 more min

Add salad kit to a large bowl, drizzle with dressing + toss to combine

Nutrition

Servings: 2

Amount per serving

630

Calories

43g

Fat

50g

Carbs

6g

Fiber

15g

Protein

13g

Sugars

Calories per serving

630

Total Fat

43g

56

Saturated Fat

16g

80%

Trans Fat

0g

Cholesterol

145mg

49%

Sodium

730mg

32%

Total Carbohydrates

50g

19%

Dietary Fiber

6g

22%

Total Sugars

13g

Included 8g added sugars

16%

Protein

15g

Vitamin D

5%

Calcium

23%

Iron

18%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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