Buffalo Dill Pickle + Cheese Pizza

Chef's Pick

Buffalo Dill Pickle + Cheese Pizza

  • 13 min.

  • 660 cal.

  • 2 serv.

  • Medium

Ingredients
Instructions

Cook time: 13 minutes

Preheat oven to 425° + place 2 naan on a sheet pan; grate or shred half of the cheese; spread 2-4 tbsp marinara onto each naan then sprinkle with grated cheese; bake 7-9 min until melty + crust is crisp

Divide pizzas to plates then drizzle or dip each pizza with 2 tbsp buffalo sauce

Nutrition

Servings: 2

Amount per serving

660

Calories

25g

Fat

78g

Carbs

3g

Fiber

29g

Protein

12g

Sugars

Calories per serving

660

Total Fat

25g

33

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

50mg

17%

Sodium

1840mg

80%

Total Carbohydrates

78g

29%

Dietary Fiber

3g

11%

Total Sugars

12g

Included 6g added sugars

12%

Protein

29g

Vitamin D

0%

Calcium

26%

Iron

12%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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