Instructions
Cook time: 3 minutes
Chop turkey into bite-size pieces
In a large bowl, toss dressing with greens then divide between plates
Top greens with bean mix + protein; Enjoy your salad!
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Buffalo Ranch Kale Salad with Turkey Oven Roasted Breast & Black Beans
3 min.
670 cal.
2 serv.
Mild
Ingredients
Nutrition
Servings: 2
Amount per serving
670
Calories
46g
Fat
34g
Carbs
7g
Fiber
28g
Protein
8g
Sugars
Calories per serving
670
Total Fat
46g
59
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
95mg
32%
Sodium
1780mg
78%
Total Carbohydrates
34g
13%
Dietary Fiber
7g
25%
Total Sugars
8g
Included 2g added sugars
4%
Protein
28g
Vitamin D
0%
Vitamin A
3%
Vitamin C
30%
Calcium
14%
Iron
34%
Potassium
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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