Instructions
Cook time: 3 minutes
Chop beef into bite-size pieces
In a large bowl, toss dressing with spring mix then divide between plates
Top greens with bean mix + protein; Enjoy your salad!
Chef's Pick
Buffalo Ranch Spring Mix Salad with Roast Beef & Black Beans
3 min.
660 cal.
2 serv.
Mild
Ingredients
Nutrition
Servings: 2
Amount per serving
660
Calories
50g
Fat
27g
Carbs
6g
Fiber
23g
Protein
6g
Sugars
Calories per serving
660
Total Fat
50g
65
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
80mg
27%
Sodium
1670mg
73%
Total Carbohydrates
27g
10%
Dietary Fiber
6g
22%
Total Sugars
6g
Included 3g added sugars
6%
Protein
23g
Vitamin D
0%
Vitamin A
3%
Vitamin C
30%
Calcium
13%
Iron
38%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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