Buffalo Roasted Chicken + Blue Cheese Flatbread

Chef's Pick

Buffalo Roasted Chicken + Blue Cheese Flatbread

  • 12 min.

  • 820 cal.

  • 2 serv.

  • Medium

Ingredients
Instructions

Cook time: 12 minutes

Preheat oven to 425° + preheat sheet pan

Add chicken to a bowl; dress with 4-6 tbsp buffalo sauce

Divide chicken to pizza crusts + top each with 3-4 tbsp blue cheese; carefully take out sheet pan, place 2 pizzas on pan + bake 7-10 min until cheese is melty + crust is crisp—yum!

Nutrition

Servings: 2

Amount per serving

820

Calories

41g

Fat

58g

Carbs

2g

Fiber

47g

Protein

0g

Sugars

Calories per serving

820

Total Fat

41g

53

Saturated Fat

16g

80%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

2910mg

127%

Total Carbohydrates

58g

22%

Dietary Fiber

2g

8%

Total Sugars

0g

Included 0g added sugars

0%

Protein

47g

Vitamin D

0%

Calcium

24%

Iron

7%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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