Chef's Pick
8 min.
550 cal.
2 serv.
Medium
Cook time: 8 minutes
Heat 1 tbsp oil over med-high in a skillet; sear paneer 1-2 min on each side until browned; take pan off heat + carefully add sauce (it will splatter); toss paneer in sauce to coat
Add salad kit + paneer to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine—time to eat!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
550
39g
50
Saturated Fat
16g
80%
Trans Fat
0g
80mg
27%
880mg
39%
16g
6%
Dietary Fiber
4g
15%
Total Sugars
5g
Included 0g added sugars
0%
26g
0%
48%
10%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.