Chef's Pick
8 min.
640 cal.
2 serv.
No Heat
Cook time: 8 minutes
Pat 6 meatballs dry, heat a lightly oiled skillet over medium + sear meatballs 5-7 min, turning occasionally until golden brown + heated through
In a large bowl, toss dressing with spring mix then divide between plates
Top greens with bean mix + protein; Enjoy your salad!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
640
47g
61
Saturated Fat
10g
50%
Trans Fat
1g
60mg
20%
1800mg
79%
32g
12%
Dietary Fiber
6g
22%
Total Sugars
7g
Included 2g added sugars
4%
23g
0%
3%
30%
17%
43%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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