Carnitas Grain Bowl with Baby Broccoli & Chimichurri

Chef's Pick

Carnitas Grain Bowl with Baby Broccoli & Chimichurri

  • 8 min.

  • 690 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 8 minutes

Heat skillet over med-high + warm rice with 1 tbsp water for 2 min, stirring occasionally

Remove bay leaf from half the pork, then chop into 2-inch chunks; heat lightly oiled skillet over med-high, add pork + saute 4-5 min until soft; break up pork using forks + sear in one layer 2-3 min more until crisp; set aside

Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, then add 1/2 cup water, cover + steam 3 min; set aside

Divide ingredients between 2 serving bowls; add 2 tbsp chimichurri to each bowl

Nutrition

Servings: 2

Amount per serving

690

Calories

36g

Fat

63g

Carbs

2g

Fiber

29g

Protein

1g

Sugars

Calories per serving

690

Total Fat

36g

47

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

70mg

24%

Sodium

1310mg

57%

Total Carbohydrates

63g

23%

Dietary Fiber

2g

8%

Total Sugars

1g

Included 0g added sugars

0%

Protein

29g

Vitamin D

0%

Calcium

5%

Iron

13%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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