Chef's Pick
12 min.
600 cal.
2 serv.
Mild
Cook time: 12 minutes
Preheat oven to 425° + preheat sheet pan
Spread sauce onto 2 crusts; add 1 pouch of cauliflower + crumble on ½ the block of feta; carefully take out sheet pan, place pizzas on pan + bake 7-10 min until cheese is melty + crust is crisp
Divide to plates + sprinkle on freshly chopped chives
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
600
19g
25
Saturated Fat
13g
65%
Trans Fat
0g
40mg
14%
1270mg
56%
74g
27%
Dietary Fiber
5g
18%
Total Sugars
4g
Included 4g added sugars
8%
22g
0%
37%
20%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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