Instructions
Cook time: 8 minutes
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side; top each breast with 1 slice cheese then cover + warm 1-2 min until melty; slice
Wash + pat dry a handful of lettuce leaves
Toast 2 naan until warm + golden; divide cheesy chicken + lettuce among naan then drizzle with caesar; roll up naan around fillings + secure bottom half with foil—tasty!
