Chef's Pick
19 min.
540 cal.
2 serv.
Mild
Cook time: 19 minutes
Preheat oven to 400°; slice baguette in half lengthwise + add to a baking sheet
Heat 1 tbsp oil in a skillet over medium; sauté chorizo 5-7 min until browned + hot
Spread each half of bread with ¼ cup sauce then top with chorizo; sprinkle with ¼ cup cheese
Bake french bread pizzas in oven 10 min until hot + melty
Slice pizzas then divide to plates—*chefs kiss*
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
540
21g
27
Saturated Fat
5g
25%
Trans Fat
0g
15mg
5%
1650mg
72%
54g
20%
Dietary Fiber
7g
25%
Total Sugars
3g
Included 0g added sugars
0%
35g
0%
15%
32%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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