Cheesy Cilantro Chicken Tacos + Mexican Rice with Sharp Cheddar Bar

Chef's Pick

Cheesy Cilantro Chicken Tacos + Mexican Rice with Sharp Cheddar Bar

  • 7 min.

  • 640 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 7 minutes

Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packet; cook 1 min until sauce is hot

Meanwhile, tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); divide to plates

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm; divide chicken to tortillas then sprinkle each with 2 tbsp cheese—time to eat!

Nutrition

Servings: 2

Amount per serving

640

Calories

33g

Fat

48g

Carbs

1g

Fiber

43g

Protein

3g

Sugars

Calories per serving

640

Total Fat

33g

43

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

1320mg

58%

Total Carbohydrates

48g

18%

Dietary Fiber

1g

4%

Total Sugars

3g

Included 0g added sugars

0%

Protein

43g

Vitamin D

0%

Calcium

21%

Iron

10%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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