Chef's Pick
8 min.
980 cal.
2 serv.
Mild
Cook time: 8 minutes
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through; sprinkle chicken with ½ cup cheese, cover pan, then warm 1-2 min until melty; slice
Wash + pat dry a handful of lettuce leaves
Divide cheesy chicken + lettuce between 4 wraps then drizzle on dressing; roll up + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
980
50g
65
Saturated Fat
9g
45%
Trans Fat
0g
115mg
39%
1690mg
74%
93g
34%
Dietary Fiber
6g
22%
Total Sugars
1g
Included 0g added sugars
0%
47g
0%
34%
28%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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