Wash; then slice zucchini into ¼-inch rounds; heat 1 tsp oil in skillet over med-high; add to pan; season with salt/pep + sauté 3-4 min until tender; set aside

Heat 1 tsp oil in skillet over high; add burgers to pan; break into large chunks + sear undisturbed 2 min; flip meat over; season generously with salt/pep/fave spices; then break into small pieces; cook 2-3 min until fully cooked + no pink remains

In batches; heat 4 tortillas in skillet over med-high; 30 sec or until warm

Divide beef + 4 tbsp cheese between tacos with zucchini on side of or inside tacos—time to eat!