Chef's Pick
12 min.
760 cal.
2 serv.
No Heat
Cook time: 12 minutes
Preheat oven to 400°; remove baguette from bag + bake 7-10 min until warm + golden; slice in half lengthwise
Meanwhile, reserve sauce from short rib packet + slice meat then add to skillet with reserved sauce; heat over med-low 2-3 min, turning often, until warmed through
Layer sandwiches with 2-3 tbsp of sauce, 2 slices of cheese, the slices of beef + a handful of arugula; slice in half + serve to 2 plates—delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
760
35g
45
Saturated Fat
9g
45%
Trans Fat
2g
180mg
60%
1200mg
53%
53g
20%
Dietary Fiber
3g
11%
Total Sugars
0g
Included 0g added sugars
0%
52g
0%
3%
13%
37%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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