Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, then add ½ cup water, cover + steam 3 more min

Meanwhile, boil a large pot of water, gently loosen tortelloni, add to water + stir; cook 3-4 min until al dente, then drain

Microwave 1 cup sauce in a covered microwave-safe bowl 30-60 sec or until warm

Mix broccoli + sauce with pasta, then divide between plates; sprinkle on 1-2 tbsp cheese per plate—buon appetito!