Cheesy Prosciutto Flatbread with Shredded Mozzarella Cheese

Chef's Pick

Cheesy Prosciutto Flatbread with Shredded Mozzarella Cheese

  • 14 min.

  • 460 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 14 minutes

Preheat oven to 425° + preheat sheet pan in oven

Break up prosciutto, add to pizza crusts + top each with 4 tbsp cheese

Carefully take out sheet pan + place crusts on pan, then bake 7-10 min until crisp + golden

Slice as desired + divide to plates

Nutrition

Servings: 2

Amount per serving

460

Calories

12g

Fat

60g

Carbs

2g

Fiber

26g

Protein

1g

Sugars

Calories per serving

460

Total Fat

12g

16

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

40mg

14%

Sodium

1020mg

45%

Total Carbohydrates

60g

22%

Dietary Fiber

2g

8%

Total Sugars

1g

Included 0g added sugars

0%

Protein

26g

Vitamin D

0%

Calcium

19%

Iron

4%

Potassium

0%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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