Chef's Pick
11 min.
870 cal.
2 serv.
No Heat
Cook time: 11 minutes
Preheat oven to 425° + place 2 naan on a sheet pan
Meanwhile, drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn off heat + stir in sauce packet
Divide chicken between naan; thinly slice mozzarella + scatter on top
Bake 5-7 min until hot + melty—that looks so good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
870
35g
45
Saturated Fat
12g
60%
Trans Fat
0g
130mg
44%
1330mg
58%
83g
31%
Dietary Fiber
0g
0%
Total Sugars
9g
Included 6g added sugars
12%
57g
0%
16%
24%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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