Instructions
Cook time: 13 minutes
Heat 1 tbsp oil in large skillet over med-high; sauté ½ the kale; ¼ of seasoning packet + salt/pep 2-3 min until wilted; add remaining kale + cook 2-3 min more until all all is wilted; set aside
Heat 1 tbsp oil in skillet over high; add burgers to pan; break into large chunks + sear undisturbed 2 min; flip; season generously with salt/pep + ¼-½ of seasoning packet; then break into small pieces; cook 2-3 min until fully cooked; stir in kale + 2 slices of cheese
Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Divide filling among tortillas + serve with 2 container of guac on the side

