Instructions
Cook time: 12 minutes
Preheat oven to 425°; spread sauce on pizzas + sprinkle ½ bag cheese on top
Bake on sheet pan 8-10 min
Cut pizzas into quarters + divide between plates—easy peasy!
Chef's Pick
Cheezy Kale Pesto Wood Grilled Pizza Crusts
12 min.
740 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
740
Calories
43g
Fat
75g
Carbs
4g
Fiber
17g
Protein
2g
Sugars
Calories per serving
740
Total Fat
43g
56
Saturated Fat
16g
80%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
920mg
40%
Total Carbohydrates
75g
28%
Dietary Fiber
4g
15%
Total Sugars
2g
Included 0g added sugars
0%
Protein
17g
Vitamin D
0%
Calcium
11%
Iron
15%
Potassium
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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