Preheat oven to 425°; cut 2 sweet potatoes into ½-inch thick sticks; place on sheet pan, drizzle with 1 tbsp oil, salt/pep + toss to combine; bake 15 min, turn fries over + bake until browned + tender, about 10-15 min

Heat lightly oiled skillet over medium; cook burgers 10 min, flipping every 1-2 min to avoid burning until hot + fully cooked

Meanwhile, toast 2 buns until warm + golden

Add burgers to buns + top with guac; serve alongside sweet potato fries, yum!