Chicken Bacon Loaded Potato + Organic Broccoli with Shredded Sharp Cheddar Cheese

Chef's Pick

Chicken Bacon Loaded Potato + Organic Broccoli with Shredded Sharp Cheddar Cheese

  • 20 min.

  • 570 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 20 minutes

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min until tender

Microwave 2 potatoes in their wrappers on high 6-8 min, flipping halfway (caution, hot potato!); carefully cut in half

Heat 1 tbsp oil in skillet over med-high; add burgers, break into chunks + sear undisturbed 1-2 min; flip meat over, break into small pieces; sauté 3-4 min more until fully cooked + no pink remains

Add potatoes to a plate, top with meat + 1-2 tbsp cheese each; microwave 30 sec or until cheese melts

Top potatoes with chopped chives + serve alongside broccoli

Nutrition

Servings: 2

Amount per serving

570

Calories

29g

Fat

44g

Carbs

5g

Fiber

34g

Protein

2g

Sugars

Calories per serving

570

Total Fat

29g

38

Saturated Fat

8g

40%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

770mg

34%

Total Carbohydrates

44g

16%

Dietary Fiber

5g

18%

Total Sugars

2g

Included 0g added sugars

0%

Protein

34g

Vitamin D

0%

Vitamin A

19%

Vitamin C

113%

Calcium

17%

Iron

21%

Potassium

30%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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