Chicken Caesar Shawarma Grain Salad

Chef's Pick

Chicken Caesar Shawarma Grain Salad

  • 7 min.

  • 630 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 7 minutes

Heat a skillet over med-high; pour chicken + juice into pan, break up chicken, heat 2 min, flip + cook 2-3 min more until warmed + browned

Meanwhile, tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!)

Wash + dry lettuce leaves + ½ cucumber, then thinly slice both; toss lettuce + rice in a bowl with 1 container of caesar; divide between 2 bowls

Add shawarma + cucumber on top; drizzle on dressing—nice job, Chef!

Nutrition

Servings: 2

Amount per serving

630

Calories

31g

Fat

56g

Carbs

2g

Fiber

33g

Protein

4g

Sugars

Calories per serving

630

Total Fat

31g

40

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

115mg

39%

Sodium

1430mg

63%

Total Carbohydrates

56g

21%

Dietary Fiber

2g

8%

Total Sugars

4g

Included 0g added sugars

0%

Protein

33g

Vitamin D

0%

Calcium

6%

Iron

12%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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