Instructions
Cook time: 4 minutes
Drain + rinse beans; toss with 1 tbsp oil + salt/pep
Cut chicken into bite-size pieces + add to salad kit with beans; drizzle with dressing + toss to combine
Divide salads between plates—that was easy!
Chef's Pick
Chicken + Chickpea Caesar Salad
4 min.
730 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
730
Calories
39g
Fat
56g
Carbs
13g
Fiber
42g
Protein
5g
Sugars
Calories per serving
730
Total Fat
39g
50
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
95mg
32%
Sodium
990mg
44%
Total Carbohydrates
56g
21%
Dietary Fiber
13g
47%
Total Sugars
5g
Included 2g added sugars
4%
Protein
42g
Vitamin D
0%
Calcium
14%
Iron
104%
Potassium
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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