Chef's Pick
14 min.
520 cal.
2 serv.
Mild
Cook time: 14 minutes
Heat skillet over med-high heat + add rice mix with 1 tbsp water; stir minimally for 2 min + add to bowls
Heat lightly oiled skillet over med-high, pat chicken breasts dry + sear 1-2 min per side; slice + set aside
Heat 1 tbsp oil in skillet over med-high + cook brussels with salt/pepper for 5-6 min, stirring minimally
Add all to bowls, drizzle on 1-2 tbsp curry + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
520
12g
16
Saturated Fat
1g
5%
Trans Fat
0g
75mg
25%
980mg
43%
65g
24%
Dietary Fiber
13g
47%
Total Sugars
8g
Included 2g added sugars
4%
39g
0%
6%
122%
9%
19%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.
