Chicken Fajita Grain-Free Tacos

Chef's Pick

Chicken Fajita Grain-Free Tacos

  • 14 min.

  • 500 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 14 minutes

Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown; set aside

Heat a skillet over medium; pour chicken + juices into pan, break up chicken with wooden spoon, sear 2 min, flip + heat 2-3 more until warmed + browned; chop into bite size pieces; add ½ of seasoning packet + veggies to chicken + warm 1-2 min

Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft

Divide chicken + veggies to tortillas then dig in!

Nutrition

Servings: 2

Amount per serving

500

Calories

30g

Fat

25g

Carbs

8g

Fiber

37g

Protein

6g

Sugars

Calories per serving

500

Total Fat

30g

39

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

175mg

59%

Sodium

970mg

43%

Total Carbohydrates

25g

10%

Dietary Fiber

8g

29%

Total Sugars

6g

Included 0g added sugars

0%

Protein

37g

Vitamin D

0%

Vitamin A

9%

Calcium

8%

Iron

18%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.