Chicken Marsala + Broccoli Florets

Chef's Pick

Chicken Marsala + Broccoli Florets

  • 15 min.

  • 370 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 15 minutes

Heat 1 tbsp oil in skillet over med-high; add half the bag of broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender

Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packet; cook 1 min until sauce is hot

Divide chicken + broccoli to plates

Nutrition

Servings: 2

Amount per serving

370

Calories

8g

Fat

10g

Carbs

2g

Fiber

33g

Protein

4g

Sugars

Calories per serving

370

Total Fat

8g

11

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

100mg

34%

Sodium

760mg

34%

Total Carbohydrates

10g

4%

Dietary Fiber

2g

8%

Total Sugars

4g

Included 3g added sugars

6%

Protein

33g

Vitamin D

0%

Calcium

4%

Iron

4%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.