Chef's Pick
17 min.
760 cal.
2 serv.
No Heat
Cook time: 17 minutes
Preheat oven to 400° + lightly coat a sheet pan with oil or cooking spray; place 1 package of nuggets on the sheet pan; bake 10 min, flip + cook 12-15 min more until golden, crispy + internal temp reaches 165°F
Meanwhile, add 4 wraps to plates; spread 2-4 tbsp sauce onto each; divide chicken nuggets to the wraps with a handful of lettuce, tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
760
40g
52
Saturated Fat
8g
40%
Trans Fat
0g
100mg
34%
1000mg
44%
68g
25%
Dietary Fiber
10g
36%
Total Sugars
2g
Included 0g added sugars
0%
37g
0%
14%
32%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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