Chef's Pick
6 min.
560 cal.
2 serv.
No Heat
Cook time: 6 minutes
Using 4 slices of bread (toast them if you like)
Spread sauce onto the bread layer on the chicken, then add a handful of lettuce then close the sandwiches; add to plates
Add salad kit to a large bowl, drizzle with dressing + toss to combine; serve on the side
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
560
30g
39
Saturated Fat
4g
20%
Trans Fat
2g
50mg
17%
1550mg
68%
48g
18%
Dietary Fiber
6g
22%
Total Sugars
4g
Included 1g added sugars
2%
27g
0%
18%
19%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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