Heat lightly oiled skillet over med-high; add 4 sausage links + sear 3-4 min until browned + hot; remove + slice into rounds; in same skillet sauté pepper + onion mix with salt/pep 4-5 min until soft + starting to brown

Reduce heat to med-low + add 1 tbsp oil; pour in ½ container eggs with salt/pep, cook undisturbed until edges set, about 1 min, then stir until curds form + no liquid remains, 1-2 min

Divide eggs, sliced sausage, peppers + onions + ¼ cup cheese between 2 wraps; roll up wraps around fillings