Chicken Tikka Masala + Rice with Rainbow Veggies

Chef's Pick

Chicken Tikka Masala + Rice with Rainbow Veggies

  • 7 min.

  • 820 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 7 minutes

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender

Meanwhile, peel back film 2 inches to vent; microwave chicken + rice on high, 3-5 min, or until hot; let stand 2 min before enjoying

Divide chicken, rice + veggies between plates—that looks great!

Nutrition

Servings: 2

Amount per serving

820

Calories

30g

Fat

93g

Carbs

7g

Fiber

29g

Protein

10g

Sugars

Calories per serving

820

Total Fat

30g

39

Saturated Fat

14g

70%

Trans Fat

0g

Cholesterol

120mg

40%

Sodium

1010mg

44%

Total Carbohydrates

93g

34%

Dietary Fiber

7g

25%

Total Sugars

10g

Included 0g added sugars

0%

Protein

29g

Vitamin D

0%

Calcium

25%

Iron

20%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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