Drain + rinse beans; heat 1 tsp oil in a skillet over med, add beans + cook 1-2 min; add ½ cup water + cook 2-3 min unil water cooks off, beans are warmed through + softened; season with salt/pep + 1-2 tsp garlic seasoning; set aside

Heat 1 tbsp oil in large skillet over med-high + sauté half the spinach with salt/pep 1-2 min until wilted; add remaining spinach + cook 1-2 min more; mix in garbanzo beans

Wipe mushrooms clean + thinly slice; heat 1 tbsp oil in skillet over high, add + cook undisturbed 3 min; sauté 3-4 min until browned + season with salt/pep; mix in washed tomatoes, heat 1-2 min or until hot; divide all between plates