Chef's Pick
8 min.
980 cal.
2 serv.
No Heat
Cook time: 8 minutes
Drain chicken + shred into bite size pieces; add to a bowl + toss with ½ pouch of sauce
Slice 2 naan in half; add 2 slices of cheese + saucy chicken then close the lids with the other half
Heat a lightly oiled skillet over med; toast sandwiches 2-3 min per side til hot + melty—now that's a sandwich!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
980
40g
52
Saturated Fat
12g
60%
Trans Fat
2g
125mg
42%
1770mg
77%
91g
34%
Dietary Fiber
2g
8%
Total Sugars
9g
Included 6g added sugars
12%
59g
0%
28%
58%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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