In a small pot, boil ¾ cup water; add a pinch of salt, 2 tsp oil + stir in ½ of couscous; turn off heat, cover + let stand 5 min; fluff with fork

Wash + dry ½ cucumber; dice into bite-size pieces, add to mixing bowl; drain + rinse beans, add to mixing bowl; slice lemon in ½ + squeeze juice into beans/cucumber; drizzle on oil + salt/pep, mix well

Drain chicken + divide between bowls, then dollop garlic sauce on each—tasty!