Chinese Roasted Chicken Salad

Chef's Pick

Chinese Roasted Chicken Salad

  • 6 min.

  • 450 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 6 minutes

Wash + dry lettuce leaves then thinly slice; add lettuce to a large bowl with Superblend + mandarin segments; add chicken then drizzle on 6 tbsp dressing; toss to combine —looks delish!

Nutrition

Servings: 2

Amount per serving

450

Calories

21g

Fat

37g

Carbs

10g

Fiber

28g

Protein

22g

Sugars

Calories per serving

450

Total Fat

21g

27

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

70mg

24%

Sodium

340mg

15%

Total Carbohydrates

37g

14%

Dietary Fiber

10g

36%

Total Sugars

22g

Included 8g added sugars

16%

Protein

28g

Vitamin D

0%

Vitamin A

28%

Vitamin C

323%

Calcium

10%

Iron

20%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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