Chef's Pick
25 min.
1080 cal.
2 serv.
No Heat
Cook time: 25 minutes
Line a sheet pan with parchment
Chop or break 3 bars of chocolate into small pieces; add to a microwave-safe bowl then melt in microwave in 30 sec increments, stirring between each until smooth
Spread chocolate evenly onto parchment then stir in ½ cup peanut butter, dragging a knife through the chocolate to create swirls; sprinkle 1/3 cup cereal over top then sprinkle with ½ tsp flaky salt
Freeze for 20 min then break apart for snackin!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
1080
76g
98
Saturated Fat
31g
155%
Trans Fat
0g
0mg
0%
530mg
24%
83g
31%
Dietary Fiber
16g
58%
Total Sugars
35g
Included 30g added sugars
60%
26g
12%
10%
77%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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