Chef's Pick
6 min.
340 cal.
2 serv.
Mild
Cook time: 6 minutes
Wash pepper, cut off stem + discard seeds, then cut into bite-size pieces; chop lettuce + add to a large bowl with peppers
Take chicken packet out of packaging, dress salad with cilantro lime sauce + toss to combine
Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; season with salt/pep
Add chicken to salad + divide between plates—looks tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
340
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
100mg
34%
660mg
29%
13g
5%
Dietary Fiber
2g
8%
Total Sugars
7g
Included 0g added sugars
0%
33g
0%
3%
17%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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