Classic Chickpea Pizza Gluten-Free Plain Bagels

Chef's Pick

Classic Chickpea Pizza Gluten-Free Plain Bagels

  • 15 min.

  • 700 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 15 minutes

Preheat oven to 425°; drain, rinse + pat chickpeas dry

Split 2 bagels into halves then using ½ container of sauce, spread onto each bagel; top with protein, cheese + veggie

Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min

Buon appetito!

Nutrition

Servings: 2

Amount per serving

700

Calories

26g

Fat

109g

Carbs

12g

Fiber

18g

Protein

9g

Sugars

Calories per serving

700

Total Fat

26g

34

Saturated Fat

15g

75%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

1410mg

62%

Total Carbohydrates

109g

40%

Dietary Fiber

12g

43%

Total Sugars

9g

Included 4g added sugars

8%

Protein

18g

Vitamin D

0%

Calcium

10%

Iron

105%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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