Classic Ground Beef Gluten-Free Pizza

Chef's Pick

Classic Ground Beef Gluten-Free Pizza

  • 19 min.

  • 910 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 19 minutes

Preheat oven to 425°; heat 1 tbsp oil in skillet over high; add burgers to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked, then set aside

Using ½ container of sauce, spread onto each crust; top with protein, cheese + veggie

Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min

Buon appetito!

Nutrition

Servings: 2

Amount per serving

910

Calories

46g

Fat

104g

Carbs

8g

Fiber

26g

Protein

6g

Sugars

Calories per serving

910

Total Fat

46g

59

Saturated Fat

19g

95%

Trans Fat

1g

Cholesterol

75mg

25%

Sodium

1630mg

71%

Total Carbohydrates

104g

38%

Dietary Fiber

8g

29%

Total Sugars

6g

Included 3g added sugars

6%

Protein

26g

Vitamin D

0%

Calcium

3%

Iron

26%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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