Classic Pulled Chicken + Olives Pizza Gluten-Free Plain Bagels with Pickled Onion

Chef's Pick

Classic Pulled Chicken + Olives Pizza Gluten-Free Plain Bagels with Pickled Onion

  • 16 min.

  • 620 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 16 minutes

Preheat oven to 425°; break chicken apart + set aside

Split 2 bagels into halves then using ½ container of sauce, spread onto each bagel; top with protein, cheese + veggie

Rough chop olives; set aside

Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min

Garnish pizzas with some chopped pickled red onions

Buon appetito!

Nutrition

Servings: 2

Amount per serving

620

Calories

29g

Fat

73g

Carbs

3g

Fiber

29g

Protein

11g

Sugars

Calories per serving

620

Total Fat

29g

38

Saturated Fat

15g

75%

Trans Fat

0g

Cholesterol

75mg

25%

Sodium

1730mg

76%

Total Carbohydrates

73g

27%

Dietary Fiber

3g

11%

Total Sugars

11g

Included 8g added sugars

16%

Protein

29g

Vitamin D

0%

Calcium

7%

Iron

17%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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