Chef's Pick
13 min.
440 cal.
2 serv.
No Heat
Cook time: 13 minutes
Preheat oven to 425°; place fries on a sheet pan, bake 10-12 min, flipping fries halfway
Meanwhile, pat 6 meatballs dry, heat a lightly oiled skillet over medium + sear meatballs 5-7 min, turning occasionally until golden brown + heated through
Divide meatballs + fries between plates—yum!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
440
21g
27
Saturated Fat
5g
25%
Trans Fat
0g
45mg
15%
710mg
31%
40g
15%
Dietary Fiber
7g
25%
Total Sugars
3g
Included 0g added sugars
0%
21g
0%
4%
10%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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