Instructions
Cook time: 29 minutes
Preheat oven to 400°; slice half the potatoes in half, mix with 1 tbsp oil, salt/pep + add to a sheet pan cut side down; roast 25-30 min until tender
Meanwhile heat 1 tbsp oil over med-high; pat chicken thighs dry, season with salt/pep + sear 5 min per side; remove from pan, wipe out oil + add 1 pouch of sauce to pan, scraping up any brown bits on bottom of pan; add chicken to pan, cover + cook 3-5 min til fully cooked, no pinkness remains + internal temp is 160°
Chop cauli into 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook with salt/pep 4-5 min, add 2 tbsp water, reduce heat, cover + steam 2-3 min til tender; add to plates
