Chef's Pick
11 min.
990 cal.
2 serv.
No Heat
Cook time: 11 minutes
Preheat oven to 425° + place 2 naan on a sheet pan
Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn off heat + stir in sauce packet
Divide chicken onto naan; top each with 3 slices of cheese
Bake 5-7 min until hot + melty—yum!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
990
40g
52
Saturated Fat
13g
65%
Trans Fat
0g
150mg
50%
1710mg
75%
93g
34%
Dietary Fiber
0g
0%
Total Sugars
17g
Included 8g added sugars
16%
57g
6%
33%
27%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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