Chef's Pick
7 min.
570 cal.
2 serv.
No Heat
Cook time: 7 minutes
Heat a skillet over med-high; working in batches, heat 4 cauliflower sandwich rounds 30 sec per side or until warm
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through; add to cauli thins
Cut onion in half from root to stem, peel + thinly slice half of onion; add to sandwiches + drizzle dressing onto sandwiches; divide to plates—delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
570
43g
56
Saturated Fat
8g
40%
Trans Fat
0g
165mg
56%
650mg
29%
13g
5%
Dietary Fiber
3g
11%
Total Sugars
4g
Included 0g added sugars
0%
36g
0%
14%
0%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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