Instructions
Cook time: 28 minutes
Preheat oven to 475° + preheat a sheet pan; peel + cut potatoes into ½-inch sticks, mix with 2 tbsp oil, salt/pep + seasoning packet; remove pan from oven, spread fries onto pan + bake 15 min; flip, reduce heat to 425° + bake 10-15 min more til golden
Meanwhile, heat 1 tbsp oil in a skillet over medium; cook burgers 10 min, flipping every 1-2 min to avoid burning until hot + fully cooked
Toast 2 buns until warm + golden; spread pesto aioli onto each
Divide burgers to buns + serve with fries on the side

