Creamy Basil Feta Turkey Burger + Pizza Fries

Chef's Pick

Creamy Basil Feta Turkey Burger + Pizza Fries

  • 28 min.

  • 840 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 28 minutes

Preheat oven to 475° + preheat a sheet pan; peel + cut potatoes into ½-inch sticks, mix with 2 tbsp oil, salt/pep + seasoning packet; remove pan from oven, spread fries onto pan + bake 15 min; flip, reduce heat to 425° + bake 10-15 min more til golden

Meanwhile, heat 1 tbsp oil in a skillet over medium; cook burgers 10 min, flipping every 1-2 min to avoid burning until hot + fully cooked

Toast 2 buns until warm + golden; spread pesto aioli onto each

Divide burgers to buns + serve with fries on the side

Nutrition

Servings: 2

Amount per serving

840

Calories

52g

Fat

70g

Carbs

5g

Fiber

27g

Protein

9g

Sugars

Calories per serving

840

Total Fat

52g

67

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

115mg

39%

Sodium

960mg

42%

Total Carbohydrates

70g

26%

Dietary Fiber

5g

18%

Total Sugars

9g

Included 5g added sugars

10%

Protein

27g

Vitamin D

0%

Vitamin A

45%

Calcium

12%

Iron

31%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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