Chef's Pick
10 min.
450 cal.
2 serv.
Mild
Cook time: 10 minutes
Heat 1 tbsp oil in skillet over med-high, sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown; set aside
In a skillet over med-high, heat beans until warm, 1-2 min
In batches, heat 4 tortillas in skillet over med-high for 30 sec or until warm
Divide beans between tortillas, sprinkle on 1-2 tbsp cheese per tortilla, then fold + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
450
11g
15
Saturated Fat
5g
25%
Trans Fat
0g
25mg
9%
350mg
16%
56g
21%
Dietary Fiber
12g
43%
Total Sugars
7g
Included 0g added sugars
0%
17g
0%
21%
17%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.